Do you feel children are eating too many sugary snacks and sweets and eating less real food? From an early age children are given candy as treats, as rewards, or used as bribes. Special events are celebrated with cakes, ice cream, and other sweets. Sugar is part of life from an early age. Some believe that when children get exposed and hooked on candy, junk food, and soft drinks at a young age, it can set up a pattern of sugar craving.
As parents, are you frustrated on how to help them cut down or eliminate their sugar cravings?
Some view the never-ending “need” many have for sugar as a powerful addiction not unlike that of alcohol. With sugar addiction, individuals are no longer able to use their body’s natural abilities to control their food intake. Reportedly, some parts of the world still keep sugar under lock and key believing it to be a narcotic.
There is conflicting evidence over sugar-producing mood altering swings in children. But many parents have seen the changes in their child from a sweet, fun-loving child to one of a hostile, out-of-control “brat”. Too much sugar causes different reactions in different people.
Studies have shown that high sugar intake not only adds pounds but plays a role in a wide range of health problems such as diabetes, cancer, heart disease, and obesity. Long-term sugar addiction can also produce a weakened immune system, chronic fatigue, hormonal problems, and gastrointestinal issues as well as anxiety and depression.
Just as with any other addiction, sugar craving needs to be controlled. This includes cutting out artificially sweetened foods as well as natural sugar foods. Getting the sugar habit under control is especially important for children for health reasons as well as weight control.
How can parents help their sugar-craving kids?
Help make candy and other sweets less readily available. Often “out of sight, out of mind” helps. Stock cabinets and refrigerator with fruits and vegetables that are within easy reach.
Start your kids off with a good breakfast. This could consist of a vegetable omelet or oatmeal with chopped almonds or quinoa flakes and fresh fruit. It could also include last night’s meal of chicken or roast beef with veggie sticks.
If you are the chief meal planner and preparer, eliminate sugars and any sugar derivatives (honey, molasses, corn syrup, high fructose syrup and the like) from the menu. Plan meals in advance, shop intentionally, based on what you need, and prepare the meals at a set time.
Pack the meals with plant-based foods from the vegetable group, the fruit group, and high-quality protein sources from animal or plant protein sources such as seafood, poultry and lean meats.
Set a good example by not eating foods with sugar. This means eliminating any “diet” soft drinks and other processed, sugary foods as well.
Take your kids shopping and ask them to help you make dinner or prepare their school lunch. Praise them for their good choices.
Have pitchers of water handy so your kids can drink this anytime. Kids should drink water rather than any soda or other sweetened drink.
One of the biggest helps is to teach kids the value of staying active and exercising. When they are playing baseball, hiking or biking they are not as apt to want a piece of candy. Then, have some healthy snacks when they are through, such as nuts or peanut butter sandwiches on whole wheat bread, rice cakes and peanut butter, carrot sticks, apples, bananas, grapes, etc.
Your child may be tempted to eat sweets, just as you, perhaps, are tempted. Try to get past the temptation by focusing on another activity. Perhaps on some hobby you have, or a pleasant experience you had.
Some like to use visualization when this happens. They imagine and visualize how much healthier they will be without the sugar, or they will see a firm, slender body if they don’t indulge.
Getting past the sugar craving is not easy. Having candy and other sweets out of sight is the first step. Stocking up on healthy foods is the second. What your children eat or don’t eat relates to how they think, act, and feel so it is in everyone’s best interests to help them eat healthy.