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Prevent stroke with 4 herbs below

Stroke is a condition that occurs when the blood supply to
the brain stops. It can be caused by blockage of a blood
vessel or bleeding in the brain. Some of the symptoms of a
stroke include severe headache, numbness, vision problems,
difficulty walking, dizziness and slurred speech.
stroke,herbs Stroke can occur
without major symptoms felt by the patient. But do not worry,
strokes can still be prevented in a natural way. Here are
some types of herbaceous plants that can be taken to prevent
stroke, as reported by the Health Me Up (26/02).

1. Ginkgo Biloba
Ginkgo biloba is used to prevent and treat stroke. These
plants can prevent blockage of the blood vessels and
increased blood flow to the brain. This herb also prevents
damage from free radicals.

2. Garlic
Garlic prevent stroke by reducing blood pressure, lowering
bad cholesterol levels, and serves as a coagulant.

3. Ginger
Ginger may also prevent stroke by lowering levels of bad
cholesterol and helps blood circulation throughout the body,
including the brain. Ginger can also thin the blood that can
prevent blood clots.

4. Turmeric
Curcumin in turmeric helps prevent blood clots. Turmeric also
has strong anti-inflammatory properties.

This is a kind of herbaceous plants that can be taken to
prevent a stroke. Add these plants in each of your meals each
day for blood flow and prevent stroke.

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